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Before you jump to French Toast Bacon Breakfast recipe, you may want to read this short interesting tips about Smart Diet Suggestions.
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We hope you got insight from reading it, now let’s go back to french toast bacon breakfast recipe. To cook french toast bacon breakfast you need 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare French Toast Bacon Breakfast:
- Get 1 egg (per slice of bread)
- You need 1 slice bread (any kind)
- Get 2 slices bacon
- Get Blueberries (handfull)
- Provide Maple syrup
- Use Oil / butter (to fry the bread)
- You need Salt (seasoning)
Instructions to make French Toast Bacon Breakfast:
- Break one egg (per slice of bread) into a shallow dish and mix well. Add salt to taste.
- Cut bread into pieces (if you prefer) and soak it in the egg mixture until absorbed, be careful not to get the bread to soggy.
- Heat a frying pan to medium-high and melt butter (or oil) in the pan.
- Fry the bread until golden brown and crispy on both sides. Remove from heat and squeeze over syrup (as much as you prefer). The warm bread will absorb the syrup like a sponge.
- Fry / cook bacon (to your preference).
- Add blueberries last to keep them from ""wilting"" from the heat of the bread and bacon.
- OPTIONAL: Sift over some icing sugar for decoration.
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