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Pounded yam with stew
Pounded yam with stew

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We hope you got benefit from reading it, now let’s go back to pounded yam with stew recipe. You can cook pounded yam with stew using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pounded yam with stew:
  1. You need 1 medium size yam
  2. Use Water
  3. Use Stew
  4. Provide Grinded pepper, tomatoes scoch bonnet and onions
  5. Prepare Palm oil
  6. Get Seasoning
  7. Get Meat stock
Steps to make Pounded yam with stew:
  1. Peel the yam cut it,wash and put in a pot add water and let it boil until soft
  2. Put it down and add little by little in a Moto and use ur pestle to pound until it is thick and combined like swallow. Put it in a nylon to stay hot or use a small bowl to make it smooth.
  3. For the stew pour the grinded ingredients in apot put on fire until the water dissolve then add palm oil to fry add seasoning and the meat stock let it cook for some time. Enjoy

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