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Sunflower seeds rolls
Sunflower seeds rolls

Before you jump to Sunflower seeds rolls recipe, you may want to read this short interesting tips about Inisightful Diet Ideas.

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We hope you got benefit from reading it, now let’s go back to sunflower seeds rolls recipe. To make sunflower seeds rolls you need 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Sunflower seeds rolls:
  1. Get 1 cup whole wheat flour
  2. Provide 1 3/4 cup all purpose flour
  3. Prepare 1/2 cup warm water
  4. You need 1/4 cup milk
  5. Prepare 21/2 tbsp yeast
  6. Take 3 tablespoon sugar
  7. You need 1/4 tsp salt
  8. You need 2 tbsp margarine
  9. Take 1 egg
  10. Provide Sunflower seed butter
Instructions to make Sunflower seeds rolls:
  1. Mix all the dry ingredients
  2. Add margarine and egg and rub in
  3. Add milk and water and knead until its not sticky on hands or bowl
  4. Let it rest for about 20 minutes
  5. Puff it and roll like chapati and apply the sunflower seeds butter
  6. Cut thin strips and roll them up and arrange in baking tin
  7. Let it rise for like 10minutes
  8. Bake at 180degrees till they brown
  9. Enjoy they taste great!

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