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We hope you got insight from reading it, now let’s go back to pistachio basil pesto recipe. You can have pistachio basil pesto using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Pistachio basil pesto:
- Take 3 oz basil leaves
- Use 1/2 cup pistachios
- Take 1/4 cup extra virgin olive oil
- You need 4 garlic cloves
- Get 1 pinch salt
Instructions to make Pistachio basil pesto:
- Blend pistachios in the food processor first.
- Then add minced garlic, basil leave blend until Incorporated.
- Drizzle in olive and add salt. Jar and refrigerate for up to 2 weeks.
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