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Pistachio basil pesto
Pistachio basil pesto

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We hope you got insight from reading it, now let’s go back to pistachio basil pesto recipe. You can have pistachio basil pesto using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pistachio basil pesto:
  1. Take 3 oz basil leaves
  2. Use 1/2 cup pistachios
  3. Take 1/4 cup extra virgin olive oil
  4. You need 4 garlic cloves
  5. Get 1 pinch salt
Instructions to make Pistachio basil pesto:
  1. Blend pistachios in the food processor first.
  2. Then add minced garlic, basil leave blend until Incorporated.
  3. Drizzle in olive and add salt. Jar and refrigerate for up to 2 weeks.

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